LUNCH MENUAppetizersButternut Squash Soup
cranberry panna cotta, bacon, amaretti cookie 10 Oyster Pan Roast braised leeks, salsify, grilled bread 10 Cedar House Salad artisan mixed greens, pickled fennel, cherry tomatoes, onions, tarragon vinaigrette 9 Roasted Beet Salad baby arugula, stewed cherries, spiced pecans, pickled onions, goat cheese fondue 10 Cedar “Cobb” Salad fried farm egg, warm bacon vinaigrette, grilled chicken breast, sun-dried tomatoes, blue cheese, avocado 16 Market Lettuce Salad artisan mixed green, shaved fennel, gorgonzola, pomegranate seeds, molasses 10 Cedar Smoked Trout wedged in endives, topped with pickled onions, salmon roe, and tarragon vinaigrette 14 Roasted Diver Scallops parsnip puree, brussel sprouts, cider reduction, parsnip chips 16 SandwichesBerkshire Pork Belly “BLT” Sandwich
smoked tomato jam, basil aioli, frisee, parmesan frites 12 Lobster Grilled Cheese butter poached lobster, camembert, herbs, tomato soup 22 Chesapeake Oyster Sandwich cornichon, mustard, pickled cabbage, remoulade, fries 12 Beef Burger parmesan frites, tomatoes, grilled onion, pickles 14 white cheddar, smoked gouda, gorgonzola +1 Braised Lamb dip braised leg of lamb patty on a brioche bun w/ sundried tomatoes, basil aioli, and arugula a side of white bean salad and lamb au jus 15 EntreesGrilled Salmon
white beans, piquillo peppers, olive vinaigrette 16 Garganelli Pasta tomato and fennel ragu, melted pecorino 16 Cedar Wild Mushroom “Strudel” spinach, mushrooms, goat cheese fondue, spiced walnuts frisée with truffle vinaigrette 14 Airline Chicken over spinach risotto with smoked bacon and mushroom cream sauce 24 Grilled Flat Iron Steak Salad Creekstone farms Angus Flat Iron, arugula, tomatoes, gorgonzola, spiced pecans, fried shallots, 12 year balsamic 16 Petite Filet of Beef wild mushroom risotto, turnips, beef jus 24 Wild Game Sausages Trio three sausages of the day with roasted mushrooms, caramelized onions, grilled rustic bread and four mustard tasting 18 Roasted Lamb Chops broccolini, cauliflower, wild mushrooms lamb jus 26 Texas Wild Boar Chop loin chops, sweet potato duchesse, stewed cherries, seasonal vegetables, bacon vinaigrette 28 Mocktails & BeveragesMint Limeade
Fresh-Squeezed Lemonade Red Burro (blackberry puree, ginger, honey, lime) Iced Black Tea Arnold Palmer Bloody Mary (non-alcoholic) Coffee & Tea French Press Coffee (Red Den-Bold or Two Diamonds-Mild) Cappuccino Latte Espresso Assorted Teas |
Side Items $6 each
Wild Mushroom Risotto
Brussel Sprouts Duck Fat Fries |
|
